Baking Success Stories: Indian Women Baker, Rajni Bector

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                    www.womenspeaks.com Do you have dreams of starting your own baking venture-or taking your existing brand- to soaring heights of s...

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December 16, 2016

How to Start Your Own Pastry Baking Business in India

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                    www.compulsivebaking.com In the past few years, the baking industry in India has experienced a huge boom, and internet exposure h...

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December 16, 2016

10 Wedding Cake Ideas For Your Special Day

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  (image courtsey www.theknot.com) Looking for that perfect wedding cake for your special day? Cakesmiths conducts bakery courses in Mumbai and we’ve found some of the best wedding cake ideas t...

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November 21, 2016

5 Christmas Desserts With A Healthy Twist

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  The Christmas decorations are ready and everything is set for the big day. With food, of course you’ll want to gorge on a few treats, but if you’re fed up of the same old Christmas recipes,...

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November 15, 2016

Christmas Special: Best Desserts to Make This Christmas

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With Christmas right around the corner, don’t serve the same old fruitcake and eggnog for your guests. Holiday season is all about good food and this year, mix it up with fresh, awesome Christmas de...

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October 24, 2016

A Comparison Of Food Trends Across Global Cities

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A robust economy with steady annual growth rates along with exposure to technology has given India access to discerning tastes and jet set lifestyles. Mumbai has become trendier than ever, coming on p...

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October 12, 2016

10 Low Calorie Desserts

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                              www.bromabakery.com Do you know how many calories are in your average dessert? Chances are, if...

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October 8, 2016

Desserts That Can Be Made In an Hour Or Less

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At Wisk by Cakesmiths, our recently-launched studio at Kala Ghoda, Mumbai, where we offer a number of baking courses, we also teach our participants some of the amazing techniques involved in baking. ...

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September 19, 2016

Desserts for a Sunday

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Hot or cold, a dessert turns an average meal into a memorable one. They are so luscious you will definitely be tempted to eat your desserts first, always! Here are a few desserts for a Sunday that you...

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September 19, 2016

Fruits And Desserts – Made For Each Other!

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We at Cakesmiths’ consistently try to add an element of good taste through freshly baked recipes (from baking supplies online), cupcakes (cupcake liners online India) and those lip-smacking desserts...

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September 19, 2016

Baking Soda and Baking Powder and How Are the Recipes for the Same Determined

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We at Cakesmiths always tell our students that baking is nothing but a science! So, it is important to understand the reactions involved. This science includes the use of two white powders namely baki...

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September 19, 2016

Chocolate and Confectionery Trends from Around the World

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                (image courtsey www.chocolatebrands.com) Chocolate is an evergreen ingredient and like a pair of blue jeans, they’ll never go out of fashion ...

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September 19, 2016

Good Manners: Unique Food Customs Around The World

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                        (image courtsey www.bonvivant-mag.com) Everyone has their own unique eating style. Some people enjoy eating pizza w...

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September 17, 2016

Paper Perfect: 4 Reasons To Use Parchment Paper While Baking

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                  (Image courtesy: www.metsatissue.com) Unless you are an avid or professional baker, chances are that you don’t keep parchment paper at...

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September 17, 2016

Jelly Bean- What’s with the name?

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                        (image courtsey www.youtube.com) Ah the Jelly Bean. Quite the classic candy with that yummy centre protected by a c...

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September 17, 2016

5 Must-Try Indian Desserts with a Twist!

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              (image courtsey www.archanaskitchen.com) Festival season has officially begun, and that makes for one huge mithai bonanza! Sweet meat shops are offeri...

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September 14, 2016

Importance of Food Blogging

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Importance of Food Blogging Importance of Food Blogging (Image courtesy www.countlesscravings.wordpress.com) Food blogging was once small niche, but today it’s rapidly booming worldwide especially...

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August 29, 2016

Fun in the Kitchen: How Cooking & Baking Helps Children Learn

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Cooking and baking are wonderful activities that can provide many educational learning experiences. Wisk by Cakesmiths conducts cake making and cake decorating courses in Mumbai, and we’ve collated ...

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August 23, 2016

Cupcakes Vs Muffins

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Cupcakes versus Muffins – Now this is an epic debate to deal with, but we’ve delved deep into the science of making muffins and cupcakes, to know them better and to finally sort out this age o...

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July 1, 2016

7 Frozen Desserts to Cope With The Heat

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This summer, everybody is a hot head and craves for some thanda thanda COLD COLD. One way to freeze frame that would be to stock up on frozen desserts and chill baby! Here are some you should fill you...

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June 22, 2016

4 Different Types of Custards You Weren’t Sure About

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Before we dig into the variants of custards, let’s understand what it means in its simplest form : It is a dessert variety made up of a mixture of milk, creme and egg. A difference in consistencies ...

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June 10, 2016

Theme Cakes of the Season

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This season is buzzing with energy. With some classic movie releases from IPL to Game of Thrones, we’ve had a lot of entertainment on our plate. Well, how about having it quite literally? How about ...

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April 22, 2016

7 Game Of Thrones Cakes For All The Fans

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We love cakes, we love game of thrones and a merger of the two will take us to ‘Game of Thrones’ themed food heaven. Our list right here has some rad GOT cakes that will get you drooling in second...

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April 15, 2016

5 Things That You Probably Never Knew About Chocolate

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Do you love chocolate so much, that you probably think you know everything about it? There is a lot more to well-loved ingredient. Chocolate goes far, far back in history and was widely consumed by th...

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April 8, 2016

April Fools Special – Desserts in Disguise

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If you’re feeling stuck for an original April Fool’s prank to play on your family and friends, then look no further! Because most people tend to remember the faux holiday and are on guard for any ...

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April 1, 2016

Rainbow Treats: 7 Desserts for a Vibrant & Colourful Holi Party

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Holi is one of the most fun Indian festivals to celebrate. This year, add some colour to your Holi snacks Whether you celebrate Holi or not, enjoying a colourful rainbow dessert is certainly a fun way...

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March 18, 2016

Red Carpet Treatment: 7 Best Red Velvet Desserts

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Red velvet is a traditional dessert served in America’s southern states, although it has become highly popular all around the world as a luxurious and decadent flavour, especially since 2012. Wisk b...

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March 11, 2016

Sweet Dreams: Cakes Inspired By Your Favourite Candy Bars!

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Cake in jars, cake pops, rainbow cakes – cake mashups are pushing the boundaries of creativity to encompass a huge range of possibilities. Candy bar cakes evoke childhood nostalgia and feed our ...

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March 4, 2016

A Guide to Pairing Contrasting Cake Flavours And Combinations

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A scrumptious cake, whether in a traditional form or in cupcakes and cake pops are go-to desserts. However, the regular cake base and frosting/filling pairings- chocolate cake with chocolate frosting,...

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February 26, 2016

Wisk at Kalaghoda Arts Festival 2016

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Mumbai’s favourite festival, the Kala Ghoda Arts Festival, returned again this year with a bang, drawing in hordes of visitors from all across the city. In participation with the festival, Wisk by C...

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February 15, 2016

Romance and Champagne: 10 Lovely Valentine’s Day Desserts

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Love it or hate it, Valentine’s Day is getting closer. Whether you’re happily committed or proudly single, what better way to treat yourself to a good dose of amour from savouring a scrumptious de...

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February 12, 2016

Savoury Cookies: 9 Recipes For Your Dinner Appetizers

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When we mention savoury cookies, we aren’t talking about chocolate chip sprinkled with sea salt variety. Wisk by Cakesmiths is a state-of-the-art pastry school which offers professional baking class...

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February 5, 2016

Wisk Light house Project Bake A Better Place

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Wisk by Cakesmiths partnered with The Lighthouse Project to offer under-resourced kids a fun and interactive learning experience, introducing them various career opportunities in the pastry industry. ...

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February 2, 2016

Top 10 Tips For Making The Best Macarons

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Parisian macarons are everything you’d expect the dessert to be chic, airy and very haughty. Even if you’ve learned how to make these little pastries from a baking course, chances are that you won...

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January 29, 2016

Vegan Delights: 7 Desserts That Are So Good, You Won’t Believe They’re Actually Healthy!

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Vegan desserts are all the rage for all the right reasons without all that sugar, gluten, dairy and other unhealthy calorie-laden ingredients, they are easier to digest and provide much-needed nutrien...

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January 22, 2016

Trending Now: Savoury Ice Cream

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If you’re sick of the standard, boring sweet ice cream flavours and are looking for something more exotic, then you’re in luck. Savoury ice cream sounds like some bizarre invention whose origins c...

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January 15, 2016

Cake Pops Taking Over Cupcakes

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In the last few years, cake pops have been literally popping up everywhere, dethroning the cupcake as the new ‘It’ dessert. These petite decorated cake balls on a stick have surged in popularity, ...

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January 8, 2016

10 Desserts for your Inner Artist!

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It is said that we eat food first with our eyes, and desserts are often some of the prettiest foods that one can visually feast on. If you enrol in a professional cake making or pastry making course, ...

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January 1, 2016

Top 5 Cheesecakes from Around the World

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Cheesecake is a dreamy delight, probably because it combines the two best things in the world, cheese and cake (of course)! As with most foods, the cheesecake started off very different from its prese...

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December 25, 2015

Red Velvet Cake: A Dessert Phenomena!

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Red velvet cake dates back to the 19th century when chefs began to mix cocoa or almond flour for softening the protein in flour, thus resulting in finely textured cakes that were called velvet. As a r...

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December 18, 2015

An Ode to Sea Salt

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Salt plays a crucial role in a recipe chemistry. In bread making, salt is responsible for controlling the growth of yeast as well as strengthening gluten in the dough. In pastry making, salt cuts enco...

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December 11, 2015

Be at the top of your Pastry Game at Wisk, Cake Baking Studio in Mumbai!

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Wisk by Cakesmiths is our recently-launched studio, where you can take a number of baking courses in Mumbai. Along with teaching participants some seriously awesome new techniques, we are also deeply ...

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September 29, 2015

Go Pro! The Top Tools for a Professional Baker

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At Wisk by Cakesmiths, our recently-launched baking studio where participants can learn pastry making in Mumbai, we’ve learned how important it is to constantly pick up new tips, which help us f...

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September 28, 2015

Tips from our Baking Studio Looks DO Matter! Always Judge a Dish by its Plating

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At Wisk by Cakesmiths, our baking studio at Kala Ghoda, we have had such fun since our launch helping city bakers learn new techniques, while picking up a bunch of new tricks ourselves! This week, we ...

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September 28, 2015
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